Blog - Page 2 - Senses Wines

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Max's Favorite Family Yam Dish

Chris's Simply Delicious Brussels Sprouts

Pairing the 2012 Senses Pinot Noir with a roasted rack of lamb...

2014: the year of dry rosé and why you should drink it

The boogie-man isn't in my closet, he's in my vineyard.

How's the 2015 vintage looking? Myles walks the vineyards...

And That's a Wrap

A Recipe for Success

Outlook Droughtful

The Next Generation

Happy Holidays From the Guys

Our Fall Release Announcement

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